Zucchini Chips

Ingredients

Zucchini

Olive Oil

Salt or other seasonings of your choice

(I used salt, pepper, and paprika)

 

Directions

Pre-heat oven to 425 degrees.

Cut the Zucchini into 1/4 inch slices. (If they are too thin they will just shrivel up!) Place zucchini in a bowl with some olive oil and other seasonings and mix until all the pieces are coated. Lay out the slices on a baking sheet in a single layer. Bake at 425 for 25-35 minutes or until golden brown.

 

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